tag:blogger.com,1999:blog-16182378.post5664172014564471705..comments2024-03-21T19:48:11.287-05:00Comments on Pleasant View Schoolhouse: Raised WafflesUnknownnoreply@blogger.comBlogger15125tag:blogger.com,1999:blog-16182378.post-19170978942151542042008-08-31T18:39:00.000-05:002008-08-31T18:39:00.000-05:00Thank you so much for sharing this waffle recipe! ...Thank you so much for sharing this waffle recipe! I made them this morning, and my husband proclaimed them to be the best he's ever eaten! And I love the fact that they are 100-percent whole wheat! :-)Karenhttps://www.blogger.com/profile/00015530056533102576noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-38028090584017478552008-07-17T11:35:00.000-05:002008-07-17T11:35:00.000-05:00These were excellent! Thank you for sharing!These were excellent! Thank you for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-43628321202230055232008-07-10T20:38:00.000-05:002008-07-10T20:38:00.000-05:00I am making these!! Glad I"m not the only one obse...I am making these!! Glad I"m not the only one obsessed with good waffles--I posted my own recipe on my blog as well. Thanks.Cynthiahttps://www.blogger.com/profile/04349687071580858191noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-1060232965220074792008-07-10T09:26:00.000-05:002008-07-10T09:26:00.000-05:00Thanks for the recipe, Anna. They worked great fo...Thanks for the recipe, Anna. They worked great for our family that is going in many different directions for the summer. Very convenient.Tomhttps://www.blogger.com/profile/15041275345641373177noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-31932939609590751082008-07-09T13:13:00.000-05:002008-07-09T13:13:00.000-05:00This sounds like another good 'Christmas morning' ...This sounds like another good 'Christmas morning' recipe...I just love those do ahead ones because everyone is always so busy just enjoying the day!secondofwetthttps://www.blogger.com/profile/03462115510280650016noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-61411421061823769202008-07-09T07:11:00.000-05:002008-07-09T07:11:00.000-05:00Thanks, Anna, we'll give them a try. We're always...Thanks, Anna, we'll give them a try. We're always looking for a new Weekend Waffle or Pancake recipe.JennyCashhttps://www.blogger.com/profile/14424573044464424484noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-5132208515113442652008-07-08T19:14:00.000-05:002008-07-08T19:14:00.000-05:00My Mom has this cookbook too. They are fantastic a...My Mom has this cookbook too. They are fantastic and, yes, keep them crispy in the oven.<BR/>Colleen in IowaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-32664828356071243522008-07-08T13:41:00.000-05:002008-07-08T13:41:00.000-05:00Oh Wow these sound great. Can't wait to try them. ...Oh Wow these sound great. Can't wait to try them. Thank you.Marthahttps://www.blogger.com/profile/14642210833712724301noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-28476334217603372232008-07-08T13:18:00.000-05:002008-07-08T13:18:00.000-05:00Anna, this one sounds like another keeper! Thank y...Anna, this one sounds like another keeper! Thank you so much for sharing. I will make these tomorrow, Lord willing.YayaOrchidhttps://www.blogger.com/profile/12903215880257353340noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-3553950841769954732008-07-08T12:33:00.000-05:002008-07-08T12:33:00.000-05:00Bookmarking this recipe!Love Marion Cunningham's '...Bookmarking this recipe!<BR/><BR/>Love Marion Cunningham's 'Cooking with Children'... I learned a great deal myself from it, doesn't dumb down; not a single cartoon food in the whole book. <BR/><BR/>deb meyersAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-3893017955583753692008-07-08T12:27:00.000-05:002008-07-08T12:27:00.000-05:00My dad made these from the More-with-Less cookbook...My dad made these from the More-with-Less cookbook. I can see the old, cloth-covered cord on the waffle iron now.<BR/><BR/>Pasteurized milk doesn't sour on the counter overnight (ask me how I know....) and raw milk that has soured is actually very useful in many recipes. Homemade grapenuts, for one.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-13063133820302319642008-07-08T08:15:00.000-05:002008-07-08T08:15:00.000-05:00I want to make these. They sound wonderful. Just o...I want to make these. They sound wonderful. Just one question. Why is it OK to leave the milk sitting on the counter all night? Doesn't it spoil? Or maybe the yeast and sugar preserve it? Just wondering? Maybe Fannie Farmer addresses it in the original long ago. . . I really enjoy your lovely blog. Karen in MissouriAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-49019749727246678132008-07-08T07:21:00.000-05:002008-07-08T07:21:00.000-05:00I'll try it. Thanks for the recipe.KLI'll try it. Thanks for the recipe.<BR/><BR/>KLAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16182378.post-3284913251192090402008-07-08T01:04:00.000-05:002008-07-08T01:04:00.000-05:00These sound lovely. I am really longing for some s...These sound lovely. I am really longing for some sweet breakfast recipes that I can make a bit ahead of time. Thank you for this!Kristenhttps://www.blogger.com/profile/00937812835216791637noreply@blogger.comtag:blogger.com,1999:blog-16182378.post-30914894821080411052008-07-08T00:05:00.000-05:002008-07-08T00:05:00.000-05:00I have made these, more than once....they are deli...I have made these, more than once....they are delicious! Very light, & crisp. The remaining batter keeps well in the fridge for another day.<BR/><BR/>BrendaAnonymousnoreply@blogger.com