Why do I love Everyday Food, the Martha Stewart Living digest-sized food magazine sold at the checkout counter of the grocery store?
• The recipes are not too complicated, not too fancy, not too many dirty dishes.
• Fresh, seasonal ingredients.
• Beautiful photography, and helpful layout of sides and entrees together.
• Everything tastes really good, and I might not think to make these dishes otherwise.
• A single issue inspires me for weeks. They are keepers.
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Feel free to share your favorites! I have loced seeing and experiencing your tastes in photography, decor, and I would love to experience your culinary flavor!
ReplyDeleteOops, that was loVed!
ReplyDeleteI agree 100%! Everything I have tried out of that magazine is delicious. I've been subscribing for some time now and I'll continue to do so.
ReplyDeleteI totally agree. I can't resist those magazines either.
ReplyDeleteAnna...I just gave you a "Nice Matters" award over on my blog!
ReplyDeleteI, too, love the little gem. My boys and I love how they "show" you how to do things. Very easy for the young and old to cook with.
ReplyDeleteI enjoy them because they don't assume you know how to make a hamburger, cream pie, or pick out the freshest lemons. :-) It's great for beginners and experts.
ReplyDeleteI'll have to look for this mag - thanks for recommending it!
ReplyDeleteI will have to look for it. I have never seen it before. Sounds good!
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