We've been very happy with the baking from Flourless. Bella made the Coconut Cake (this was just before the Chocolate Ganache Glaze was added). It disappeared quickly.
The cake is structured around flaked coconut, eggs, and a little bit of cornstarch, and the ganache can be beautifully dairy-free made with nice chocolate and coconut cream from the can.
Oh is Bella back? That looks wonderful. I must see if the library has this book.
ReplyDeleteOff-topic, but eager to know whether you still have Frederick?
ReplyDeleteYour blog is richest of food for eye and heart and soul and mind. Ever glad it's here..
-Bonnie
Oh yes, Bonnie. He delights us every day!
ReplyDeleteno recipe? It looked very good.
ReplyDelete