Catholic • artist • gardener • seamstress • lover of all things domestic • and sometime attorney
Wednesday, February 10, 2016
Winter Salad: Broccoli with Sesame
A super-quick salad made from cold steamed broccoli left over from dinner, drizzled with tamari sauce, sesame oil, and rice vinegar, and sprinkled with some sesame seeds.
I love cold, leftover steamed broccoli - just had some two days ago! But I never thought to put dressing on it...
ReplyDeleteLisateresa
Yum. Broccoli in any form is one of my favorites!
ReplyDeleteThat's such a good idea. I should do the same for my lunch today with last night's leftovers.
ReplyDelete