Thursday, April 24, 2008

Cake with Jam

This year I made my own birthday cake, because I was in a mood to bake. Chocolate layers from my usual recipe, put together with raspberry jam. I let the whole thing sit for an hour or two, then covered it in chocolate frosting.



Since the Composer was gone on my actual birthday, I had to make another just the same, yesterday. Too bad.

12 comments:

  1. Happy birthday!!!

    The cake looks delicious, and I'm glad you got to have double the goodness. :)

    May your coming year be blessed in unimaginable ways!

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  2. Happy Birthday, Anna! Wishing you a year full of blessings!

    Hope you post your cake recipe. Looks delish!

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  3. Happy Birthday! Your cake looks delicious.

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  4. Happy birthday! Your cake looks mouth-watering.

    Hmm, my birthday is coming up soon and my husband will be gone as well . . . I might have to copy you.

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  5. Happy Birthday! I absolutely love your blog.

    RB

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  6. Many Happy Returns of the Day!

    What a lovely cake -- your baked goods always looks so delicious!

    Yours in Christ,
    Shannon

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  7. Happy Birthday! My middle daughter's birthday was the 23rd.
    Chocolate cake is a favorite around here too, but I've never tried it with jam. Thanks for the idea!

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  8. Happy Belated Birthday Anna! We love homemade chocolate cake too. Sometimes we just eat it without the frosting. Your cake looks very tempting.

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  9. Belated Birthday Blessings to you!

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  10. You MUST stop making these delicious cakes. Seriously. I'm getting the keyboard all wet with my drool!! LOL!

    Happy Birthday as well, Anna!

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  11. Happy Birthday!
    Laura

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  12. so...where's the recipe? :-) would love it....

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