Tuesday, April 14, 2009

Very Almondy Macaroons


One last recent baking project from Bella . . . these exceedingly almondy macaroons called ricciarelli. Meringues tossed with almond flour and lemon peel: bring them on!

13 comments:

KinaBolina said...

Oh my goodness, I love meringues!

Leah said...

Those make my mouth water!

mrs boo radley said...

You had me at "almondy"...

And then you had me at "macaroon"...

Nin said...

I think Bella and I would get along well!

Kimberly said...

How wonderful! How do you all stay so fit and healthy with all that great baking going on?;)

Tracy said...

I don't suppose we could convince you to share the recipe? I'm sure my Miss Sunshine would love to have a go at those.

Shelley in SC said...

Bravo, Bella!! So impressive. Serve 'em up!!

Sarah Jane said...

Oh my, I love almonds! These look wonderful.

Sharon said...

Those look wonderful! I love macaroons :) Great job Bella!

elizabeth said...

Any chance Bella will share the recipe? The cookies look splendid.

FJ said...

Yum :)

good_to_be_home said...

They look like a snowflake arranged on the plate like that. Yum!

Rebecca said...

I have the same recipe book as you do. And I want to make these!

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