Wednesday, March 14, 2012

Cake Lady: Applesauce Spice Cake


Just the best applesauce *or* spice cake we've ever had! Instead of the suggested walnuts, I sprinkled hickory nuts over the powdered sugar glaze. Nothing else was necessary.

7 comments:

Lisa said...

Oh, does that sound good! But hickory nuts are something I've never had.

Lisateresa

Chrissy said...

Yum! That would be a huge hit here!

Elisabeth Black said...

You're fixing to be a very bad influence on me with all these cakes.

The Hobbit said...

Oh yes pass me a large piece please. I'm very hungry and this is not helping.

Tracey said...

You have inspired me so much I've bought this book and planning on making many a cake!! Thanks for the reviews and the encouragement!

BerryMorins Bits & Tips said...

It looks amazing!

Dawn said...

Hickory nuts were my mother's favorite. I can remember a man in our church (when I was a child) who would give my mother a shoe box full every year...and on the box was written - NUTS TO YOU!
:)

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