Every Evening a Bowlful
Every evening we pick a bowlful of produce. It's usually a lot heavier on the green beans than that. We've been feasting on them.
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Catholic • artist • gardener • seamstress • lover of all things domestic • and sometime attorney
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7 comments:
Ah the joys of early summer harvest. Strangely enough we have some very green tomatoes on a volunteer plant and it's winter! Climate change methinks.
I'm just starting to get the green tomatoes, can't wait!
Beautiful
What gorgeous produce! Last year I tried growing blackberries, but some critter ate them just before they were ripe (squirrels maybe?). Any tips for a newbie?
I will be glad when our produce begins to produce. I do have some onions ready but that is all. Our tomato plants are growing but slowly it seems.
The fruits of your labors—because as much as I wish it were, keeping a garden is not work-free. Nothing is tastier than fresh garden produce warm from the sun.
My tomatoes aren't red yet!!! Lucky you! I have a hard time of it because there are three Black Walnut trees in my yard - requires raised beds or I don't get tomatoes at all on account of the Black Walnut roots.
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