Blackberry Pie with Checker Top
About Me
- Anna
- I am an evangelical Christian. I have two daughters whom I homeschool: Bella (15), and Daisy (8), and three older children: Giles (21), a college graduate, Felix (19), a college junior, and Clara (17), a college freshman. I'm 42 years old and happily married to my Dear Composer. We live in a 1920's school converted into a home, outside of town. And God is good.
Etsy
Categories
Links
Archive
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
- May 2007
- April 2007
- March 2007
- February 2007
- January 2007
- December 2006
- November 2006
- October 2006
- September 2006
- August 2006
- July 2006
- June 2006
- May 2006
- April 2006
- March 2006
- February 2006
- January 2006
- December 2005
- November 2005
- October 2005
- September 2005
Copyright
Photography
3 comments:
That looks delicious! What recipe do you use for the crust? Also, do you just put blackberries in the filling, or do you add more to it?
Now I want to go make one myself, and eat it with a large dollup of whipped cream.
-Laura
The pie should be mushy enough for Giles :-)
www.eggsintomatoes.com
That looks so wonderful!
Next week I visit my family in Canada...my sister said "I still have some frozen blueberries from picking last summer...I think I'll wait and make a blueberry crisp for when you come."
I am so looking forward to that right now!
Post a Comment