Tuesday, January 21, 2014

Chocolate Pudding on the Way

Daisy had been asking for chocolate pudding. It's quick to make, gluten-free, and so very chocolatey.


Izzy said...

Looks so good! I will have to try the recipe some time!

Farrah said...

My youngest recently had his wisdom teeth out and consequently ate massive amounts of pudding. When making yours, do you use chips, Bakers, or powdered cocoa?

Lisa said...

I have a collection of pudding recipes - different flavors. It was quite a long time before I realized that you don't *have* to put in any egg, except for color. I haven't made any lately - wonder how it would be made with almond milk.


Polly said...

I am going to try this once we're able to do dairy again (avoiding it now as we recover from illness). It seems a little incongruous with all the snow on the ground outside, but at the same time: chocolate is always comfort food.

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