*Thanksgiving Day Menu*
Sweet potatoes with marshmallows
Mashed potatoes--regular and dairy-free
Wild rice dressing
Tian of beets, tomatoes, and potatoes
Roasted carrots and parsnips
Roast butternut squash with cranberries and feta cheese
Lemony green beans
Butternut squash and kale gratin
Brussel sprouts and chestnuts
First we're having an informal two-family Turkey Trot at the running trail. We'll all start at the same time, and run different distances, and hopefully end all at the same time. Then have breakfast.
And we've already raked the leaves, mowed the last mowing of the year (so late!), cleaned out the chicken coop and goat stall, spread manure on the garden, tilled the garden, and bought hay.
Friday we'll be resting while it rains.